Sausage –
Sausage –
Traditional Sausage Roll packed with locally sourced pork in a flakey pastry.
Leek & Apple Sausage Roll pairing local pork with sweet leek and apple topped with poppyseed.
Ingredients & Allergens
Traditional Flour (GLUTEN), fresh yeast, salt, sugar, BUTTER, EGGS, pork meat (rusk, flour (GLUTEN), salt, spices, natural casings, SULPHITES, E221, E621, E450ii- these are the additives that must be added to the pork sausage meat.
Leek & Apple Apple, Leek, Fennel seed, Pepper, butter, flour (GLUTEN), salt, SESAME seeds, pork sausage meat (rusk, flour, salt, spices, natural casings, SULPHITES, E221, E621, E450ii- these are the additives that must be added to the pork sausage meat)
*meat is free range, outdoor bred pork from Creake Norfolk. Free from growth promoters, antibiotics and steroids.
